A food interview by Pablo Ortega: Anni talks about food and music on equal terms, Noni (Lori Meyers) and the slow crafting of Universo por estrenar, recorded in London with James Bagshaw.
Editorial summary. The full article is published on Tapas Magazine.
Read on Tapas MagazineNotice for visitors
This website is not an official Anni B Sweet site. It is a fan project created to gather practical information and useful links for people who follow her music.
It is not for profit: it is fan work, driven by enthusiasm alone.
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